Chicken Alfredo Air Fryer Calzones – Easy Dinner Recipe

This Chicken Alfredo Air Fryer Calzones recipe combines the richness of creamy Alfredo sauce, succulent rotisserie chicken, and gooey cheese wrapped in a golden, crispy crust—cooked quickly and healthily in an air fryer! Perfect for busy weeknights, these calzones make a satisfying and delicious meal that your whole family will love. Plus, the air fryer ensures a crispy exterior with less oil and a faster cooking time.

Ingredients:

For the Calzones:

• 1 lb. pizza dough (store-bought or homemade)
• 2 cups rotisserie chicken, cut into pieces (or 2 cooked chicken breasts)
• 1 cup mozzarella cheese, shredded
• Marinara sauce (optional, for dipping)

For the Alfredo Sauce:

• 5 teaspoons butter
• 1 cup heavy cream
• 4 cloves garlic, minced
• 1 tablespoon Italian seasoning (or Cajun seasoning for a spicy twist)
• 1/4 teaspoon salt
• 1 teaspoon black pepper
• 1 cup freshly grated Parmesan cheese

For the Butter Topping:

• 4 tablespoons butter, melted
• 2 cups fresh parsley, chopped

How to Make Chicken Alfredo Air Fryer Calzones:

Step 1: Make the Alfredo Sauce

1. In a large saucepan, heat the butter over medium-low heat.
2. Add minced garlic and sauté until fragrant (about 1 minute).
3. Stir in the heavy cream, Italian seasoning, salt, and pepper. Let it simmer for 3 minutes until it thickens slightly.
4. Mix in Parmesan cheese until it melts and the sauce is creamy. Set aside to cool.

Step 2: Prepare the Dough and Fillings

1. Divide the pizza dough into 4 equal pieces (about 4 ounces each).
2. Roll each piece into a 6-inch circle on a floured surface.
3. Spread 1 tablespoon of Alfredo sauce on each dough circle.
4. Top with a layer of rotisserie chicken and a generous amount of shredded mozzarella cheese.

Step 3: Fold and Seal the Calzones

1. Fold each dough circle into a half-moon shape, covering the filling.
2. Seal the edges by pinching them together, then crimp them with a fork to ensure they are tightly sealed.
3. Brush the tops of the calzones with the melted butter mixed with chopped parsley.

Step 4: Air Fry the Calzones

1. Preheat the air fryer to 350°F (190°C).
2. Place the calzones into the air fryer basket in a single layer, making sure they don’t overlap.
3. Cook for about 8 minutes, flipping halfway through and applying more butter to the tops during cooking.
4. The calzones are done when the crust is golden brown and crispy.

Helpful Tips for Chicken Alfredo Air Fryer Calzones:

• Best Dough: Refrigerate pizza dough for a few hours or use freshly made dough for better texture.
• Cheese Variations: Combine mozzarella with ricotta for a creamier filling.
• Crisp Finish: Lightly spray the calzones with olive oil before air-frying for extra crispiness.
• Air Fryer Settings: Preheat your air fryer to ensure even cooking.
• Sealing: Use a fork to firmly seal the edges to prevent leaks.

Serving Suggestions:

• Dipping Sauce: Serve with warm marinara sauce or extra Alfredo sauce on the side.
• Side Dishes: Pair with a Caesar salad or air-fried zucchini fries for a complete meal.
• Beverage Pairings: Enjoy with iced lemonade, tea, or a chilled glass of Chardonnay.

Nutritional Information (per serving):

• Calories: 650 kcal
• Protein: 28g
• Carbohydrates: 45g
• Total Fat: 38g
• Saturated Fat: 20g
• Cholesterol: 150mg
• Calcium: 320mg
• Sodium: 880mg

Storage and Leftovers for Chicken Alfredo Air Fryer Calzones:

• To Store: Keep leftovers in an airtight container in the fridge for up to 3 days.
• Freezing: Wrap calzones tightly in plastic wrap and freeze for up to 2 months.
• To Reheat: Air fry at 350°F (175°C) for 4-5 minutes until hot.

Frequently Asked Questions (FAQs):

1. Can I use store-bought Alfredo sauce?

   • Yes, store-bought Alfredo sauce can be used, but homemade Alfredo will enhance the flavor.

2. Which type of chicken works best?

   • Rotisserie chicken is convenient and flavorful, but you can also use grilled or baked chicken breasts.

3. Can I bake these calzones instead of air-frying?

   • Absolutely! Bake at 425°F (220°C) for 12-15 minutes until golden brown.

4. How can I prevent the calzones from bursting open?

   • Ensure the edges are sealed tightly, and avoid overfilling the calzones.

Related Recipes for Chicken Alfredo Lovers:

• Best Chicken Kiev Recipe for Dinner
• Turkey Sweet Potato Skillet – Easy Healthy Dinner

Conclusion:

These Chicken Alfredo Air Fryer Calzones are a quick, easy, and indulgent dinner option with the perfect balance of creamy, cheesy, and crispy flavors. They’re family-friendly and perfect for busy nights when you need a delicious meal in less time. Give this recipe a try and let us know how it turned out! Don’t forget to bookmark it for your next dinner!