Arone H Welcome to the luscious and delicious culinary world of Southern baking! Today, we’re tackling the enticing Sweet Alabama Pecan Bread—a soft, buttery dessert seasoned with the crunch of pecans and a touch of sweetness. Whether you’re making it for a warm family gathering or simply indulging in a comforting treat, this recipe delivers a taste of the warm hospitality Alabama is famous for.
Sugary Alabama Pecan Bread stands as a testament to the rich culinary traditions of the South. This bread perfectly blends nutty pecans, buttery richness, and subtle sweetness. Whether you enjoy it as breakfast, an afternoon snack, or a dessert, this recipe embodies Southern home comfort. Let’s dive in!
Ingredients
Here’s what you’ll need to make this delicious Sweet Alabama Pecan Bread:
- 1 cup unsalted butter (melted)
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk (or substitute with 1 cup regular milk plus 1 teaspoon lemon juice or vinegar)
- 1 1/2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup chopped pecans
Optional:
- A sprinkle of cinnamon or nutmeg for a festive touch.
How to Make Sweet Alabama Pecan Bread: Step-by-Step Instructions
Step 1: Preheat the Oven Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper for easy removal.
Step 2: Mix the Wet Ingredients In a large mixing bowl, combine the melted butter, granulated sugar, and brown sugar. Stir until smooth. Beat in the eggs, one at a time, and then mix in the vanilla extract. Add the buttermilk and mix until the consistency is silky.
Step 3: Combine the Dry Ingredients In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually incorporate the dry ingredients into the wet mixture. Stir just until combined—do not overmix.
Step 4: Add the Pecans Gently fold the chopped pecans into the batter, ensuring they’re evenly distributed.
Step 5: Bake Pour the batter into the prepared loaf pan and smooth the top. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let the bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Helpful Tips for Sweet Alabama Pecan Bread
- Use the freshest pecans for the best flavor.
- For extra crunch, lightly toast the pecans before adding them to the batter.
- Add a pinch of cinnamon or nutmeg for a warm, spicy kick.
- Use room-temperature ingredients to ensure a smooth batter.
- Avoid overmixing the batter to maintain a tender crumb.
Serving Suggestions
Sweet Alabama Pecan Bread is versatile and pairs well with many accompaniments. Here are a few serving ideas:
- Serve warm with a pat of butter or a drizzle of honey.
- Pair with a cup of coffee or tea for a cozy snack.
- Add a scoop of vanilla ice cream or a dollop of whipped cream for a decadent dessert.
Nutritional Information
Per serving (1 slice):
- Calories: 280
- Fat: 14g
- Carbohydrates: 34g
- Protein: 4g
- Fiber: 2g
- Sugar: 22g
- Sodium: 250mg
This bread is a delightful indulgence with a balance of carbs, healthy fats from the pecans, and a touch of protein.
Storage and Leftovers
- Room Temperature: Store the bread in an airtight container at room temperature for up to 3 days.
- Refrigeration: For longer storage, refrigerate for up to a week.
- Freezing: Wrap individual slices in plastic wrap and store them in a freezer bag for up to 3 months. To reheat, microwave for 15-20 seconds or warm in a toaster oven.
Frequently Asked Questions (FAQs)
Can I use walnuts instead of pecans?
Absolutely! Walnuts are a great alternative and add a slightly different nutty flavor.
How can I tell when the bread is done?
Insert a toothpick into the center. If it comes out clean, the bread is ready.
Can I make this bread gluten-free?
Yes! Substitute the all-purpose flour with a 1:1 gluten-free flour blend.
Can I freeze this bread?
Yes! Sweet Alabama Pecan Bread freezes beautifully. Just wrap it tightly to retain freshness.
Related Recipes
Love Southern-inspired treats? Try these recipes:
- Crispy Avocado Chips Recipe: Easy Healthy Snack
- Copycat Cracker Barrel Hashbrown Casserole
- Lemon Blueberry Pound Cake
Conclusion
Sweet Alabama Pecan Bread is more than just a dessert; it’s a comforting experience that brings the flavors of Southern hospitality to your kitchen. Perfect for gatherings, as a snack, or even as a thoughtful homemade gift, this recipe is sure to become a favorite.
We’d love to hear how your Sweet Alabama Pecan Bread turns out! Share your twists, tips, and experiences in the comments below. Enjoy the delightful flavors of Alabama with every bite!
